Fundamentals Of Engineering Thermodynamics
9th Edition
ISBN: 9781119391388
Author: MORAN, Michael J., SHAPIRO, Howard N., Boettner, Daisie D., Bailey, Margaret B.
Publisher: Wiley,
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Chapter 1, Problem 1.45P
To determine
To arrange the temperature in order from higher to lower in unit of K and °R.
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NOTE: Complete manual computation. Show the integration method and
derivation of units.
The specific heat of a certain ideal gas is given as a function of
345.1
4.13 x 104
KJ
temperature: Cp =
[1.54 -
when temperature increases
%3D
T
T2
kg K
from 325°K to 1,100°K. Find the change of enthalpy.
4. One of the most common commercial brasses is the 70Cu-30Zn brass, often referred to as
common or yellow brass. Locate and label its composition on the phase diagram at 200°C.
a. What distinguishes 70/30 brass from the 60/40 brass you examined?
b. What is the melting point of 70/30 brass? What is the melting point of 60/40 brass?
4. Measured data for pressure versus volume during the expansion of gases within the cylinder of an
internal combustion engine are given in the table below. Using data from the table, complete the
following:
a) Determine a value of n such that the data are fit by an equation of the form pV = const [1.2]
b) Evaluate analytically (using an integral) the work done by the gases based on your result from
part (a) [0.64 kJ]
c) Using graphical or numerical integration on the data (i.e. midpoint trapezoidal rule), evaluate the
work done by the gases [0.65 kJ]
d)
Compare the different methods for estimating the work used in parts (b) and (c). Why are they
estimates?
p [bar]
V [cm³]
15
300
12
361
9
459
NO
6
644
4
903
2
1608
Chapter 1 Solutions
Fundamentals Of Engineering Thermodynamics
Ch. 1 - Prob. 1.2ECh. 1 - Prob. 1.3ECh. 1 - Prob. 1.4ECh. 1 - Prob. 1.5ECh. 1 - Prob. 1.6ECh. 1 - Prob. 1.7ECh. 1 - Prob. 1.8ECh. 1 - Prob. 1.9ECh. 1 - Prob. 1.10ECh. 1 - Prob. 1.11E
Ch. 1 - Prob. 1.12ECh. 1 - Prob. 1.13ECh. 1 - Prob. 1.14ECh. 1 - Prob. 1.1CUCh. 1 - Prob. 1.2CUCh. 1 - Prob. 1.3CUCh. 1 - Prob. 1.4CUCh. 1 - Prob. 1.5CUCh. 1 - Prob. 1.6CUCh. 1 - Prob. 1.7CUCh. 1 - Prob. 1.8CUCh. 1 - Prob. 1.9CUCh. 1 - Prob. 1.10CUCh. 1 - Prob. 1.11CUCh. 1 - Prob. 1.12CUCh. 1 - Prob. 1.13CUCh. 1 - Prob. 1.14CUCh. 1 - Prob. 1.15CUCh. 1 - Prob. 1.16CUCh. 1 - Prob. 1.17CUCh. 1 - Prob. 1.18CUCh. 1 - Prob. 1.19CUCh. 1 - Prob. 1.20CUCh. 1 - Prob. 1.21CUCh. 1 - Prob. 1.22CUCh. 1 - Prob. 1.23CUCh. 1 - Prob. 1.24CUCh. 1 - Prob. 1.25CUCh. 1 - Prob. 1.26CUCh. 1 - Prob. 1.27CUCh. 1 - Prob. 1.28CUCh. 1 - Prob. 1.29CUCh. 1 - Prob. 1.30CUCh. 1 - Prob. 1.31CUCh. 1 - Prob. 1.32CUCh. 1 - Prob. 1.33CUCh. 1 - Prob. 1.34CUCh. 1 - Prob. 1.35CUCh. 1 - Prob. 1.36CUCh. 1 - Prob. 1.37CUCh. 1 - Prob. 1.38CUCh. 1 - Prob. 1.39CUCh. 1 - Prob. 1.40CUCh. 1 - Prob. 1.41CUCh. 1 - Prob. 1.42CUCh. 1 - Prob. 1.43CUCh. 1 - Prob. 1.44CUCh. 1 - Prob. 1.45CUCh. 1 - Prob. 1.46CUCh. 1 - Prob. 1.47CUCh. 1 - Prob. 1.48CUCh. 1 - Prob. 1.49CUCh. 1 - Prob. 1.50CUCh. 1 - Prob. 1.51CUCh. 1 - Prob. 1.52CUCh. 1 - Prob. 1.53CUCh. 1 - Prob. 1.54CUCh. 1 - Prob. 1.55CUCh. 1 - Prob. 1.56CUCh. 1 - Prob. 1.57CUCh. 1 - Prob. 1.58CUCh. 1 - Prob. 1.4PCh. 1 - Prob. 1.5PCh. 1 - Prob. 1.6PCh. 1 - Prob. 1.7PCh. 1 - Prob. 1.8PCh. 1 - Prob. 1.9PCh. 1 - Prob. 1.10PCh. 1 - Prob. 1.11PCh. 1 - Prob. 1.12PCh. 1 - Prob. 1.13PCh. 1 - Prob. 1.14PCh. 1 - Prob. 1.16PCh. 1 - Prob. 1.17PCh. 1 - Prob. 1.18PCh. 1 - Prob. 1.19PCh. 1 - Prob. 1.20PCh. 1 - Prob. 1.21PCh. 1 - Prob. 1.22PCh. 1 - Prob. 1.23PCh. 1 - Prob. 1.24PCh. 1 - Prob. 1.25PCh. 1 - Prob. 1.26PCh. 1 - Prob. 1.27PCh. 1 - Prob. 1.28PCh. 1 - Prob. 1.29PCh. 1 - Prob. 1.30PCh. 1 - Prob. 1.31PCh. 1 - Prob. 1.32PCh. 1 - Prob. 1.33PCh. 1 - Prob. 1.34PCh. 1 - Prob. 1.35PCh. 1 - Prob. 1.36PCh. 1 - Prob. 1.37PCh. 1 - Prob. 1.38PCh. 1 - Prob. 1.39PCh. 1 - Prob. 1.40PCh. 1 - Prob. 1.41PCh. 1 - Prob. 1.42PCh. 1 - Prob. 1.43PCh. 1 - Prob. 1.44PCh. 1 - Prob. 1.45PCh. 1 - Prob. 1.46PCh. 1 - Prob. 1.47PCh. 1 - Prob. 1.48PCh. 1 - Prob. 1.49P
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