.) Explain the observed pH of the solutions of the amino acids glutamic acid and lysine.

World of Chemistry, 3rd edition
3rd Edition
ISBN:9781133109655
Author:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCoste
Chapter21: Biochemistry
Section21.1: Introduction To Proteins
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1.) Explain the observed pH of the solutions of the amino acids glutamic acid and lysine.
2.) Write equations illustrating the equilibria that occur as a basic solution of tyrosine is
reacted with HCI.
wakog bu
3.) Explain the differences observed in the reactions of glycine and casein with nitrous acid.
4.) Explain the differences observed in the reactions of casein and hydrolyzed casein with
nitrous acid.
Transcribed Image Text:QUESTIONS 1.) Explain the observed pH of the solutions of the amino acids glutamic acid and lysine. 2.) Write equations illustrating the equilibria that occur as a basic solution of tyrosine is reacted with HCI. wakog bu 3.) Explain the differences observed in the reactions of glycine and casein with nitrous acid. 4.) Explain the differences observed in the reactions of casein and hydrolyzed casein with nitrous acid.
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