Dont Blame The Eater Summary

The article “Don't Blame The Eater,” written by David Zinczenko evokes readers the crucial impact that fast food restaurants have in today's nation's youth causing them to be over weight and have type 2ndiabetes. Throughout Zinczenko's argument he makes the reader view the consumer as a victim yet on the other hand, what he is trying to persuade us to believe by using logos,pathos,and ethos in his argument is that the food industry is the one making the nation's youth to increase obesity. The capacity of impressive questions and personal experience, he composed in the text he is able to comprehensively argue against the fast food industry. The author persuades us right away by starting of with a question: “Kids taking on McDonald's this

As the obesity rate in America increases, people are pointing fingers at the fast-food industry. Teenagers, with the help of their parents, have filed lawsuits blaming fast-food restaurants like McDonald’s for their own health problems. However, parents, not the fast-food companies, are to blame for the amount of overweight children that are present today. They are the ones who teach their children eating and exercising habits, they are the ones who let their young consume unhealthy foods, they are the ones who allow their children to watch television and play on the computer for hours on end, it is obviously the parents fault for obesity in youth.

When the subject of fast food comes up, most people can agree that it is not the most efficient source of nutrition. Fast food is unhealthy and can be the cause of many serious health issues found in today's teens and adolescents. In the article “Don’t Blame the Eater” written by David Zinczenko, he argues that fast food chains fill the void in children's lives left by their exhausted, overworking parents. Many teens choose unhealthy eating choices because they are left alone for meals, fast food restaurants are easily accessible, and many teens are unaware of what they are consuming.

In the essay, “Don’t Blame the Eater”, David Zinczenko, editor-in-chief of Men’s Health magazine, discusses the recent lawsuits against fast-food chains. He does not deny that there should be a sense of personal responsibility among the public, but has sympathy for the kid consumers because he used to be one. Zinczenko argues that due to the lack of nutritional facts and health warnings, it’s not so ridiculous to blame the fast-food industry for obesity problems.

Did you know that “every day 1 in 4 Americans visit a fast food restaurant? If that’s not alarming to you, then consider this, left unabated, obesity will surpass smoking as the leading cause of preventable death in America.” (Clark, Charles) Fast food has become a part of American culture. With the way the world is today who wouldn’t want to eat somewhere that can have you in and out in five minutes for fewer than five dollars? It has been made very clear that Americans love to eat as we rank number one most years as the world’s most obese nation, but it’s not just America. In his documentary, Morgan Spurlock notes that, “Popular fast food chains like McDonalds, now operate in more than 126 countries in six continents having more than 31,000 restaurants globally.” (Spurlock 2004) The most alarming part about all of these statistics is the groups they most affect. The catchy advertisements and addictive qualities of the food is what has everyone coming back for more. Fast food companies advertisements targeting the young and lower classes are the cause for the obesity epidemic in America.

In David Zinczenko’s article “Don’t Blame the Eater” he focuses on the fast food industry and their role in the increasing health and obesity issues of our nation’s children, as well as these issues potentially becoming a serious problem that we will all have to deal with if we collectively don’t do something about it now. When it comes to the topic of fast food, most of us can agree that it is not the best source of nutrition. It is unhealthy and can be the cause of many serious health issues with our children such as obesity related Type 2 diabetes, stomach ulcers and even heart disease, high cholesterol, sleep apnea or even cancer. We can even agree that fast-food diets are a major contributing factor to

With obesity rates increasing at a high rate, David Zinczenko, author of “Don't Blame the Eater”, tells his readers about his argument about how it's not the fault of the children consuming so much fast food. He works as a nutrition and wellness editor for ABC News. Before working for ABC News he was also an editor-in-chief of Men’s Health magazines as well as editorial director of Women’s Health magazines. Past jobs and the job he has now put him in an appropriate position to publish his thoughts on obesity. His intended audience for this essay are the fast food industries and also the people who laugh at the children for trying to sue for being obese. Zinczenko has written an effective argument by establishing himself as an authoritative

The article “Don’t Blame the Eater", by David Zinczenko talks about how a group of people are suing McDonald’s for making them fat. Zinczenko shares his experience on how fast food has effect his childhood and teenage years. He explains how teenagers can put on weight with a fast food and part of the problem is the lack in nutritional information about fast food. In addition, he speaks about fast food and the companies behind it.

Don’t blame the eater by David Zinczenko is an essay that talks about the obesity crisis in America with the youth. David argues that childhood obesity is mainly caused by the easy access to fast no healthy foods. This essay is an effective argument because he reflects back o0n his own personal experience, sites information from health institutes and breaks down the calories from an unknown fast food restaurants healthier options

Industry is about efficiency; ideally, turning the most profit from the least expense. Therefore, how can we trust an industry to make an ethical choice that will potentially hurt their business model? As exhumed by the articles “Escape The Western Diet” by Michael Pollan and “Don’t Blame The Eater” by David Zinczenko, the health care and food industries are not interested in suggesting we shift our diets towards a what they define as a “healthier”, more natural one, but rather they are set upon developing and distributing a variety of processed, nutritionally-overloaded supplements and cheap foods that conveniently further their return of profit.

In today’s society a huge issue is that we constantly hear about the food industry in America. We often hear in the news that obesity rates have increased, or that Americans have many diseases that contribute to being obese. “What You Eat is Your Business” by Radley Balko expresses that people are at fault for making such unhealthy food choices. Others argue that the food industry is to blame for being so unhealthy. According to David Zinczenko in “Don’t Blame the Eater” he blames the fast food industry as well as the consumer. Zinczenko asks “shouldn’t we know better than to eat two meals a day in fast food restaurant’s?” (392). So, who is to blame for American’s eating so much unhealthy food? Should it be the consumers’ burden or the fast food companies? On one hand, as consumers we continue to purchase foods that we know are making us overweight. On the other hand, fast food companies continue to offer high in calories foods.

Throughout the years in the United States, fast food has become the prominent diet of citizens. Many people do not realize the harmful effects of eating fast food on a daily basis. Many people in the United States are use to consuming foods that are processed with sugars and other chemicals, without being aware of eating a unhealthy diet can increase the risks of being obese ;as well as, having numerous health issues. Although people try their best to eat healthy and more productive they do not know what foods to eat or whether if it is healthy for them. In the articles “Don’t Blame the Eater by David Zincekino and “Escape from the Western Diet” by Michael Pollan. There were a number of similarities and differences in the details highlighted in these two articles.

Obesity has grown into a rampant issue all over the United States, over the past few decades. Fast foods also have increased their outlets in the nation, in turn, depicting a success in the business venture. It is clear that fast foods have become quite cheap in comparison to healthy, homemade meals. Subsequently, people have turned to eat fast foods for economic reasons. Convenience is yet another reason behind people’s high indulgence in eating fast foods other than healthy, homemade meals. One does not need to prepare meals when dealing with fast foods; it is just a matter of walking into a fast food restaurant. However, the rampant feeding on fast foods in America has adverse effects that seem to affect even

We are all guilty of spending five dollars a meal from McDonalds or Burger King instead of taking a little time the day before and making our self our own meal, but let’s keep in mind that just because is made home doesn’t mean is healthy. According to the article “The state of obesity” by better policies of America more than one third of adults (34.9) are obese in the United States. But why is there so much obesity in the United States and who is there to blame? We can go ahead and blame the fast food restaurants or we can blame the people itself. Individuals are the ones to blame for the obesity in the United States because they have this idea of eating fast and easy, but just cause is fast does not mean healthy. Fast food are part of our daily life but is does not forces us to eat it.

When someone thinks of various fast food restaurants, they often think of quick and easy way to obtain food. However they do not stop to think about how it is affecting their health. Fast Food Nation by Eric Schlosser exposes to the public that various fast food restaurants, such as McDonalds, are detrimental for your health. He does this by showing the reader how unhealthy the food is to the public, as well as showing us how they make their food more desirable to buy to the general population. The one problem that arisen from fast food restaurants is the increase of childhood obesity since the beginning of fast food.