Food Intake 3 Days Essay

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    Food Intake-3 Days

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    Food Intake – 3 Days Edgar Burgos Cruz University of Phoenix SCI/220 Human Nutrition September 12, 2013 Prof. Pierre Edvrard Pharel Food Intake – 3 Days During this week, I Edgar Burgos had to conduct a food intake for 3 consecutive days. This paper will describe my nutritional endeavor for the past three days. I will provide different aspects of my nutritional needs and an in depth analysis on how proteins fats carbohydrates and fiber take part in my everyday diet and what are these functions

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    Food Intake 3 Days

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    Food Intake 3-Days SCI/220 Food Intake 3-Days During my three day food intake I discovered that I only consumed 88 grams of protein. In these three meals I spent almost 40 dollars and I was short almost 100 grams of protein required for my weight. Four slices of pizza, and two double cheeseburgers produced the most protein. Oatmeal, beer, and coffee only counted for less than 10 grams. All six items consumed over the 3 day stretch accounted for carbohydrates. The items ranged from 10g

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    3 Day Food Intake

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    During my three-day food intake I learned about myself. There are many benefits of good nutrition. ”Medical Online” states “besides helping you maintain a healthy weight, good nutrition is essential for the body and all its system to function optimally for a lifetime.” A healthy diet promotes good sleep, gives the body what it needs to stay healthy, and provides energy. According to “Mealtime Memo” Good nutrition means getting the calories that we need for energy and the nutrients we need for proper

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    Food Intake 3 Days Essay

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    Food Intake - 3 Days According to the World Health Organization, “Nutrition is the intake of food, considered in relation to the body’s dietary needs. Good nutrition – an adequate, well balanced diet combined with regular physical activity – is a cornerstone of good health. Poor nutrition can lead to reduced immunity, increased susceptibility to disease, impaired physical and mental development, and reduced productivity. (World Health Organization, 2012) ” Nothing is more important than following

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    Food Intake – 3 Days SCI/220 Food Intake – 3 Days     I kept a record of my dietary intake for three days using the WileyPLUS iProfile food intake journal. I definitely feel that the journal is a great tool since it breaks down the ingredients of my diet and shows me exactly what it is that I am putting into my body on any given day. In addition, since starting this journal I feel that it is important to be aware of what I am eating and I plan to continue to use this journal in the future. Not

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    Amanda Anile DIT 121 Professor Sass 3-Day Diet Analysis Summary In tracking my eating routine in a 3-day diet plan using the Food Tracker, I was surprised by my results. I realized that my current eating habits were not the best. In comparing my diet to the recommended diet amount, I was not consuming the recommended food targets. I have learned that I can adjust my diet using the daily food group targets and the six classes of nutrients. The six classes of nutrients are essential to having a

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    Essay on Diet

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    Analysis Project The Diet Analysis Project is divided into 3 projects due throughout the semester. The entire project is worth 200 points – Project 1 is worth 100 points, Project 2 is worth 35 points, and Project 3 is worth 65 points. The goal of the Diet Analysis Project is for you to understand your typical dietary habits in order to learn how you can improve your eating habits to benefit your health. To do this you will keep a 3-day food record and then analyze your diet by entering the data into

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    Unit 2 Assignment

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    the recommendation for water intake for a person of your sex and age? The recommended DRI of water intake for someone my age is 3,700g of water a day, which converts to 3.7 liters a day. During my three day analysis I consumed 865.02 grams of water. A1. How many ounces in a liter? There are 33.81 ounces in a liter A2. Convert your liters to ounces. In order to convert my liters to ounces, I will have to multiply my liters by 33.8 to find my answer. During my three day analysis I consumed a total

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    Nt1310 Unit 2 Paper

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    b. Protein intake and DRI-RDA From my longhand calculation sheet, my protein RDA goal based on 0.8 g protein/kg body weight was 43.9 g/day, which is slightly lower than my 3-day average intake which was 45.08 g. According to these values, I am not concerned about my protein intake value because protein is not a major source of energy and it does not store in the body. As a result, for me, maintaining the similar amount of protein intake is a better choice. If the protein are over consumed, it might

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    reports of my "Actual Intakes vs Recommended Intakes" and "Calorie Assessment", almost all the amount of nutrients I consumed did not reach 80 to 110 percent of the recommended level of nutrients intake. In this way, I need to set goals or change my diet to maintain health. For example, my intake of calories was 1,468.07, but the recommended intake of calories was 2,006.03 if I wanted to keep my current weight. According to my 3-day diet reports, I realized that I should eat more foods that contain healthy

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