BIOLOGY  -TEXT
BIOLOGY -TEXT
14th Edition
ISBN: 9781260710878
Author: Mader
Publisher: RENT MCG
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Chapter 8.3, Problem 1NS.1QC

How would the production of fermentation products differ from that of other food products?

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Name the two general categories of fermentation products.
What are the chemical end products of fermentation?
List the advantages and disadvantages of fermentation.
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Biochemical Tests-Part 1; Author: Southern Stacker;https://www.youtube.com/watch?v=a-i9vANfQWQ;License: Standard Youtube License