Two group of students wish to analyse caffeine content in tea samples. Group 1 performed the analysis using thin layer chromatography. Group 2 wish to conduct the analysis using analytical instrumentation. Suggest a possible analytical instrument method for Group 2. Briefly explain the procedural steps before instrumentation. List another two applications of this instrument.
Two group of students wish to analyse caffeine content in tea samples. Group 1 performed the analysis using thin layer chromatography. Group 2 wish to conduct the analysis using analytical instrumentation. Suggest a possible analytical instrument method for Group 2. Briefly explain the procedural steps before instrumentation. List another two applications of this instrument.
Chapter11: Isolation Of Caffeine From Tea Le
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Two group of students wish to analyse caffeine content in tea samples. Group 1 performed the analysis using thin layer chromatography. Group 2 wish to conduct the analysis using analytical instrumentation. Suggest a possible analytical instrument method for Group 2.
Briefly explain the procedural steps before instrumentation. List another two applications of this instrument.
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