Table 3. Heat of neutralization data and calculations Sample 1 Sample 2 [1] Volume of HCI (mL) 24.0 24.2 [2] Temperature of HCI (mL) [3] Volume of NaOH (mL) 49.8 6'6 (4] Temperature of mixture after reaction ("C) 31.0 6 08 Temperature difference ("C) [5] Number of calories evolved (cal) enter a positive value [6] Moles of H' that were (jow) pazijennau [7] Calories evolved per mole of (jo/e) H (2pts) Average of the two trials of calories evolved per mole of H* (7pts) Part B. Enthalpy of Solution of Salts Table 4 Enthalny of solution of salts data andcalculations MacBook Air

Table 3. Heat of neutralization data and calculations Sample 1 Sample 2 [1] Volume of HCI (mL) 24.0 24.2 [2] Temperature of HCI (mL) [3] Volume of NaOH (mL) 49.8 6'6 (4] Temperature of mixture after reaction ("C) 31.0 6 08 Temperature difference ("C) [5] Number of calories evolved (cal) enter a positive value [6] Moles of H' that were (jow) pazijennau [7] Calories evolved per mole of (jo/e) H (2pts) Average of the two trials of calories evolved per mole of H* (7pts) Part B. Enthalpy of Solution of Salts Table 4 Enthalny of solution of salts data andcalculations MacBook Air

Introduction to General, Organic and Biochemistry

11th Edition

ISBN:9781285869759

Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres

Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres

Chapter6: Solutions And Colloids

Section: Chapter Questions

Problem 6.29P

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Table view List view Table 3. Heat of neutralization data and calculations Sample 1 Sample 2 [1] Volume of HCI (mL) 50.0 50.0 [2] Temperature of HCI (mL) 23.0 23.0 [3] Volume of NaOH (mL) 50.0 50.0 [4] Temperature of mixture after reaction (°C) 26.5 27.6 3.5 4.6 Temperature difference (°C) [5] Number of calories evolved (cal) enter a positive value [6] Moles of H* that were neutralized (mol) [7] Calories evolved per mole of H* (cal/mol)
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