▼ Part A tert-Butyl alcohol is a solvent with a Kf of 9.10 °C/m and a freezing point of 25.5 °C. When 0.807 g of an unknown colorless nonelectrolyte liquid was dissolved in 11.6 g of tert-butyl alcohol, the solution froze at 15.3 °C.Which of the following is most likely the identity of this unknown liquid? ► View Available Hint(s) O ethylene glycol (molar mass = 62.07 g/mol) O 1-octanol (molar mass = 130.22 g/mol) O glycerol (molar mass = 92.09 g/mol) O2-pentanone (molar mass=86.13 g/mol) O 1-butanol (molar mass = 74.12 g/mol) Submit

Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
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Chapter9: Liquids, Solids, And Materials
Section: Chapter Questions
Problem 104QRT: Consider this information regarding two compounds. Thallium azide: yellow crystalline solid; melting...
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kindly do parts a and b

▼
Part A
tert-Butyl alcohol is a solvent with a Kf of 9.10 °C/m and a freezing point of 25.5 °C. When 0.807 g of an unknown colorless nonelectrolyte liquid was dissolved in
11.6 g of tert-butyl alcohol, the solution froze at 15.3 °C.Which of the following is most likely the identity of this unknown liquid?
► View Available Hint(s)
ethylene glycol (molar mass = 62.07 g/mol)
1-octanol (molar mass = 130.22 g/mol)
glycerol (molar mass = 92.09 g/mol)
2-pentanone (molar mass = 86.13 g/mol)
1-butanol (molar mass= 74.12 g/mol)
Submit
Part B
A protein subunit from an enzyme is part of a research study and needs to be characterized. A total of 0.140 g of this subunit was dissolved in enough water to
produce 2.00 mL of solution. At 28 °C the osmotic pressure produced by the solution was 0.138 atm. What is the molar mass of the protein?
Express your answer with the appropriate units.
► View Available Hint(s)
Value
Submit
Units
?
Transcribed Image Text:▼ Part A tert-Butyl alcohol is a solvent with a Kf of 9.10 °C/m and a freezing point of 25.5 °C. When 0.807 g of an unknown colorless nonelectrolyte liquid was dissolved in 11.6 g of tert-butyl alcohol, the solution froze at 15.3 °C.Which of the following is most likely the identity of this unknown liquid? ► View Available Hint(s) ethylene glycol (molar mass = 62.07 g/mol) 1-octanol (molar mass = 130.22 g/mol) glycerol (molar mass = 92.09 g/mol) 2-pentanone (molar mass = 86.13 g/mol) 1-butanol (molar mass= 74.12 g/mol) Submit Part B A protein subunit from an enzyme is part of a research study and needs to be characterized. A total of 0.140 g of this subunit was dissolved in enough water to produce 2.00 mL of solution. At 28 °C the osmotic pressure produced by the solution was 0.138 atm. What is the molar mass of the protein? Express your answer with the appropriate units. ► View Available Hint(s) Value Submit Units ?
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