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- Is banana flavoring, isopentyl acetate, a nutrient?(Chemical Connections 30A) What is a recommendation from ChooseMyPlate.gov regarding dairy products?If sodium benzoate, a food preservative, is excreted as such and if calcium propionate, another food preservative, is metabolized to CO2 and H2O, would you consider either of these preservatives to be a nutrient? If so, why?
- H PhH₂CH₂C PhH₂CH₂C H CH3 CH3 mcpba mcpba ? ? H™/H₂O H¹/H₂O ? ?ACTIVITY-7. Refer to the structure below. Redraw the structures, identify the monosaccharide and classify the type of glycosidic bond. Structure 1. This polysaccharide is made up of one type of monosaccharide. Identify the monosaccharide. What type of glycosidic bond is A and B? ÇH2OH H он ÇH2OH НО -A Он H. H. он ÇH2OH он Но H H H он ÇH2 Он H H OH OH H OH В H Structure 2. Identify the glycosidic bond C, D and E, and identify the monosaccharide F, G, H and I. ÇH2OH CH2OH H Но H ÇH2OH OH H но D E F -OH OH H H2C. H OH ÇH2OH H O OH G H н | он он H Но H H OH -우 -T -우Chrome File Edit View History ●●● ← →> C time! 7 Q Dashboard app.101edu.co FI Draw the Fischer projection of L-mannose. 2 W S Version: 1.109.1+ production k 34 X X Bookmarks Profiles Tab Drawing 3 Aktiv Chemistry 80 F3 E D C $ 4 FA R F Window P % 5 V Help X G the pineal gland stimulates pro x Glycogen: Mammalian Energy X X ↓ FS T W G Problem 93 of 20 Atoms, Bonds and Rings Tap a node to see suggestions. MacBook Air 6 FG Y B & 7 H Charges F7 U N 00 * 8 J H 1 ( 9 H H DE K Q8 C The structure for D-fructose is X H H H ) O OT M < F10 Undo Reset Ⓡ Remove - PI P DOCX ♡ Done FW A
- H H-C-OH HO-C-H H²-OH H-C-OH 6 CH₂-OH D-(+)-glucose rotate H 6 5 C-CH₂-OH HI OH OH I OH C H 21 OH H H CH₂-OH -OH OH H H OH = H OH CH₂-OH 5 H OH H H ß (a) OH (H) H (OH) OH anomeric carbon D-glucopyranose 1. Redraw wrapping from C1-C6 clockwise. Keep all things on the right of the Fisher projection pointing down, all things on the left pointing up.What carbohydrates is/are in your unknown? my unknown is sucrose Identifying an Unknown Carbohydrate Unknown No. Sucrose Results with Unknown Benedict's (A) Seliwanoff's (B) Fermentation (C) Iodine (D) negative Positive Positive negative Possible Sugars Present Sucrose + H₂0 starch + 420. sucrose and fructose Glucose, fructose, Sucrosé starch sucroset HCIVMy C x YouTt X M Inbo X * Starfi X Chapter 01 - Funda... Mail - TABITA.WATS... 目Rea 1-36 Identify, by common name, fatty acids present in each of the following triacylglycerols. a. ÇH,-O-C-(CH2)16-CH3 CH-O-C-(CH2),-CH=CH-(CH2),-CH3 CH2-O-C-(CH2)12-CH3 b. CH2-O-C CH-O-C CH2-O-C ing 679% 包
- OF as fil PDF What are the products of the reaction of the triacylglycerol found in coconut oil (containing only lauric acid) with KOH? O UNOFFIC TRANSCR 9°F Mostly cloudy CH,−O–C−(CH2)10—CH3 0 CH-0-C-(CH₂)10-CH3 + 3KOH O CH,−O−C(CH2)10—CH3 Glyceryl trilaurate O one glycerol molecule and three potassium laurate formula units O one glycerol molecule and three sodium laurate formula units O one glycerol molecule and three lauric acid molecules O one glycerol molecule and three potassium myristate formula units A Heat, 10 O Search ac PD PD maste omiss pe huniz recor CThe basal metabolic rate (BMR) of a person is the daily energy use for a person at rest to keep our essential processes running. An equation for the BMR for a woman is shown below. BMR (kcal) = (4.54 × weight in lb) + (15.9 × height in inches) - (5 × age in years) - 161 Determine the basil metabolic rate of a 136 lb, 5' - 4" 20 year old woman in watts. You will need to convert from kcal to joules.46 - 50. C,Ha) * 02 (9) CO2() + H, Ou)