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How could you detect the pre-diabetes and diabetes? explain at your own words.?
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- As a new, professional Laboratory Scientist, how do you think diabetes, regardless of kind or origin, is initially screened for or ruled out in clinical practice? Could you provide a list of common laboratory tests and explain why they are requested?explain the prevention, control, and treatment of Diabetes?A doctor has three patients who he suspects may be diabetic. On two occasions, each patient was administered a sugar test (i.e., was asked to consume a very sugary beverage) and their blood sugar levels were monitored for 120 minutes according to the graphs shown below. a) Which of the three patients does not have diabetes? How do you know? b) Which of the three patients has Type I diabetes? How do you know? c) Which of the three patients has Type II diabetes? How do you know?
- Explain the relationship between the variable number of tandem repeats in the insulin promoter (Class I versus Class III VNTR) and genetic susceptibility to autoimmune diabetes.What is primary prevention of diabetes?On Morgan Water's Oklahoma Indian reservation, one fourth of her tribe had diabetes. Of course, she knew that. Everyone had heard that. Morgan had no family history of diabetes, heart disease, or other serious conditions; she never imagined she was at any risk. However, she overlooked the fact that environmental factors as well as genetic factors play a crucial role in the development of diabetes. At the age of 27, Morgan was obese and led a sedentary lifestyle. In the past few months, she had been experiencing unusual thirst, dizziness, blurred vision, and an awkward feeling of numbness in her right foot. Following her parents' advice, she finally visited the family doctor. She was worried, but never suspected what she would hear. "I'm sorry, Morgan, but the tests I've conducted unfortunately reveal that you have Type 2 diabetes. Your symptoms are exactly like those we see in many Native Americans. You have a high blood sugar. In people who aren't diabetic, the food that is digested…
- Why do you suppose individuals with diabetes must receive insulin subcutaneously by injection rather than orally?I need to see a line graph for the following data and which (if any) of the individuals (A or B) has diabetes? Also, if the time period was extended to six hours, what would the expected glucose level for Person B be?According to the American Diabetes Association, what criteria are required for the diagnosis of diabetes?
- If 80% of diabetic patients are correctly identified by a urine test for glucose, but 30% of non-diabetic patients are false-positives by this test, then the urine test for glucose has: a sensitivity of 70%, and a specificity of 80% a sensitivity of 20%, and a specificity of 30% a sensitivity of 30%, and a specificity of 80% a sensitivity of 70%, and a specificity of 20% a sensitivity of 80%, and a specificity of 70%What are the three mainsigns of diabetes?Briefly discuss the essence of molecular mechanisms of Diabetes Type I and how Type I is different from Type II.