Directions: Match the following terms in column A to the description that matches them in column B. Column A Column B A. Technique of separating a mixture by passing it in solution or suspension or as a vapor through a medium in which the components move at different rates B. Process of separating components of mixtures by using magnets to attract magnetic materials. C. the technique which involves the application of centrifugal force to separate particles from a solution. D. Process for the separation of mixtures of immiscible liquids or of a liquid and a solid mixture such as a suspension E. Separation process that makes use of differences in solubility of the components present in the melt or the solution F. Process where the components of a liquid mixture are vaporized and then condensed and isolated. 6. Crystallization 7. Distillation G. Technique where involved solution is heated until organic solvent turns into gas mostly leaving behind the solid residue. Page 11 | 12 8. Centrifugation H. Separation method used to separate out pure substances in mixtures comprised of particles some of which are large enough in size to be captured with a porous material. 9. Hand Picking I. Used to separate a dry mixture which contains substances of different sizes by passing it through a sieve. J. Only useful when the particles are large enough to be seen clearly. 10. Sieving
Directions: Match the following terms in column A to the description that matches them in column B. Column A Column B A. Technique of separating a mixture by passing it in solution or suspension or as a vapor through a medium in which the components move at different rates B. Process of separating components of mixtures by using magnets to attract magnetic materials. C. the technique which involves the application of centrifugal force to separate particles from a solution. D. Process for the separation of mixtures of immiscible liquids or of a liquid and a solid mixture such as a suspension E. Separation process that makes use of differences in solubility of the components present in the melt or the solution F. Process where the components of a liquid mixture are vaporized and then condensed and isolated. 6. Crystallization 7. Distillation G. Technique where involved solution is heated until organic solvent turns into gas mostly leaving behind the solid residue. Page 11 | 12 8. Centrifugation H. Separation method used to separate out pure substances in mixtures comprised of particles some of which are large enough in size to be captured with a porous material. 9. Hand Picking I. Used to separate a dry mixture which contains substances of different sizes by passing it through a sieve. J. Only useful when the particles are large enough to be seen clearly. 10. Sieving
Introductory Chemistry: A Foundation
9th Edition
ISBN:9781337399425
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Donald J. DeCoste
Chapter15: Solutions
Section: Chapter Questions
Problem 10CR
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