9-20. (a) Calculate how many milliliters of 0.100 M HCIshould be added to how many grams of sodium acetate dihy-drate (NaOAc· 2H2O, FM 118.06) to prepare 250.0 mL of0.100 M buffer, pH 5.00.(b) If you mixed what you calculated, the pH would not be5.00. Describe how you would actually prepare this buffer inthe lab.

As the volume of the buffer solution is 250 mL, the volume of HCl solution to be added will be 250…

Answered: 9-20. (a) Calculate how many…

Principles of Modern Chemistry

8th Edition

ISBN:9781305079113

Author:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler

Publisher:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler

Chapter15: Acid–base Equilibria

Section: Chapter Questions

Problem 49P

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Similar questions

Sketch two pH curves, one for the titration of a weak acid with a strong base and one for a strong acid with a strong base. How are they similar? How are they different? Account for the similarities and the differences.
A good buffer generally contains relatively equal concentrations of weak acid and conjugate base. If you wanted to buffer a solution at pH = 4.00 or pH = 10.00, how would you decide which weak acidconjugate base or weak baseconjugate acid pair to use? The second characteristic of a good buffer is good buffering capacity. What is the capacity of a buffer? How do the following buffers differ in capacity? How do they differ in pH? 0.01 M acetic acid/0.01 M sodium acetate 0.1 M acetic acid/0.1 M sodium acetate 1.0 M acetic acid/1.0 M sodium acetate
A buffer is prepared by mixing 525 mL of 0.50 M formic acid, HCHO2, and 475 mL of 0.50 M sodium formate, NaCHO2. Calculate the pH. What would be the pH of 85 mL of the buffer to which 8.6 mL of 0.15 M hydrochloric acid had been added?
8-94 Suppose you wish to make a buffer whose pH is 8.21. You have available 1 L of 0.100 M NaH2PO4 and solid Na2HPO4. How many grams of the solid Na2HPO4 must be added to the stock solution to accomplish this task? (Assume that the volume remains 1 L.)
Fifty cm3 of 1.000 M nitrous acid is titrated with 0.850 M NaOH. What is the pH of the solution (a) before any NaOH is added? (b) at half-neutralization? (c) at the equivalence point? (d) when 0.10 mL less than the volume of NaOH to reach the equivalence point is added? (e) when 0.10 mL more than the volume of NaOH to reach the equivalence point is added? (f) Use your data to construct a plot similar to that shown in Figure 14.10 (pH versus volume NaOH added).
A buffer is prepared by dissolving 0.062 mol of sodium fluoride in 127 mL of 0.0399 M hydrofluoric acid. Assume no volume change after NaF is added. Calculate the pH of this buffer.
A buffer is prepared by dissolving 0.0250 mol of sodium nitrite, NaNO2, in 250.0 mL of 0.0410 M nitrous acid, HNO2. Assume no volume change after HNO2 is dissolved. Calculate the pH of this buffer.
You want to make a buffer with a pH of 10.00 from NH4+/NH3. (a) What must the [ NH4+ ]/[ NH3 ]ratio be? (b) How many moles of NH4Cl must be added to 465 mL of an aqueous solution of 1.24 M NH3 to give this pH? (c) How many milliliters of 0.236 M NH3 must be added to 2.08 g of NH4Cl to give this pH? (d) What volume of 0.499 M NH3 must be added to 395 mL, of 0.109 M NH4Cl to give this pH?
The simplest amino acid is glycine, H2NCH2CO2H. The common feature of amino acids is that they contain the functional groups: an amine group, -NH2, and a carboxylic acid group, -CO2H. An amino acid can function as either an acid or a base. For glycine, the acid strength of the carboxyl group is about the same as that of acetic acid. CH3CO2H, and the base strength of the amino group is slightly greater than that of ammonia, NH3. (a) Write the Lewis structures of the ions that form when glycine is dissolved in 1 M HCl and in 1 M KOH. (b) Write the Lewis structure of glycine when this amino acid is dissolved in water. (Hint: Consider the relative base strengths of the -NH2 and -CO2- groups.)
When 40.00 mL of a weak monoprotic acid solution is titrated with 0.100-M NaOH, the equivalence point is reached when 35.00 mL base has been added. After 20.00 mL NaOH solution has been added, the titration mixture has a pH of 5.75. Calculate the ionization constant of the acid.
Q:3-3 Consider a 1.00 L buffer made by adding 0.140 mol cyanic acid HCNO, and 0.110 mol potassium cyanate ,KCNO, to sufficient water. Calculate the pH a buffer (a) Before any acid or base is added; (b) after the addition of 0.015 mol of HNO3; (c) After the addition of 0.015 mol of KOH. In parts (b) and (c) assume the volume does not change . pka(HCNO)=3.48; ka(HCNO)= 3.3 X 104.
In the titration of 60.0 mL of 1.0 M methylamine, CH3NH₂ (K₁ = 4.4 x 10-4), with 0.50 M HCI, calculate the pH under the following conditions. (a) after 0.00 mL of 0.50 M HCI has been added 4.0 (b) after 20.0 mL of 0.50 M HCI has been added 4.0✔ (c) after 60.0 mL of 0.50 M HCI has been added 4.0✔ (d) at the stoichiometric point 4.0✔ (e) after 200.00 mL of 0.50 M HCI has been added 4.0

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