16.44 Pepsin, a peptidase that hydrolyzes proteins, functions in the stomach at an optimum pH of 1.5 to 2.0. How is the rate of a pepsin-catalyzed reaction affected by each of the following conditions? a. changing the pH to 5.0 b. running the reaction at 0 °C

Introductory Chemistry: A Foundation
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Author:Steven S. Zumdahl, Donald J. DeCoste
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Chapter21: Biochemistry
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Problem 16QAP
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16.44 Pepsin, a peptidase that hydrolyzes proteins, functions in the
stomach at an optimum pH of 1.5 to 2.0. How is the rate of a
pepsin-catalyzed reaction affected by each of the following
conditions?
a. changing the pH to 5.0
b. running the reaction at 0 °C
U ourves
Transcribed Image Text:16.44 Pepsin, a peptidase that hydrolyzes proteins, functions in the stomach at an optimum pH of 1.5 to 2.0. How is the rate of a pepsin-catalyzed reaction affected by each of the following conditions? a. changing the pH to 5.0 b. running the reaction at 0 °C U ourves
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