1-2 Bell for 34 10 eps of ind 14 6. 9. Centrilinge 1 Benedict's solution Bel for 34 min Bel for 5 min Wait for 10 mi Wait for 5 min. 34 dups of indine Beiled eryme To
1-2 Bell for 34 10 eps of ind 14 6. 9. Centrilinge 1 Benedict's solution Bel for 34 min Bel for 5 min Wait for 10 mi Wait for 5 min. 34 dups of indine Beiled eryme To
Chemistry by OpenStax (2015-05-04)
1st Edition
ISBN:9781938168390
Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Chapter11: Solutions And Colloids
Section: Chapter Questions
Problem 73E: How do colloids differ from solutions with regard to dispersed particle size and homogeneity?
Related questions
Question
![Bell for 34
Wak for
6.
9.
Centrilinge
tube
7
I Benedict's solution
2nd
Beil for 34 mi
Bell for 5 min
Wait for 10 mi
Wait for 5 min.
34 deps of indi
05
Boiled eyme
Io](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F4332a544-d4df-4a5a-a05f-1fe0670a859b%2Fd3dce668-d078-4dce-8b6f-f0ea52152ba4%2Fpzf3caf_processed.jpeg&w=3840&q=75)
Transcribed Image Text:Bell for 34
Wak for
6.
9.
Centrilinge
tube
7
I Benedict's solution
2nd
Beil for 34 mi
Bell for 5 min
Wait for 10 mi
Wait for 5 min.
34 deps of indi
05
Boiled eyme
Io
![Balled e
To
The scheme above is the method used to test for the
of amylase.
The tube or tubes that have the highest quantity of protein in respect to starch is/are
If this amylase was at 100% functionality which tube/tubes will have the highest level of reducing sugars?
Which tube/tubes if once you added starch to them did not turn black, blue in the presence of iodine?
If tube 3 and tube 9 did not change into brown, your conclusion would be that the amylase purified is](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F4332a544-d4df-4a5a-a05f-1fe0670a859b%2Fd3dce668-d078-4dce-8b6f-f0ea52152ba4%2F9h9otih_processed.jpeg&w=3840&q=75)
Transcribed Image Text:Balled e
To
The scheme above is the method used to test for the
of amylase.
The tube or tubes that have the highest quantity of protein in respect to starch is/are
If this amylase was at 100% functionality which tube/tubes will have the highest level of reducing sugars?
Which tube/tubes if once you added starch to them did not turn black, blue in the presence of iodine?
If tube 3 and tube 9 did not change into brown, your conclusion would be that the amylase purified is
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