The Change Of The Climate Change

The articles “The Climate Crisis at the End of Our Fork” by Anna Lappe and “Why Bother?” by Michael Pollan urge us to see the connections between food and the environment. In the article “The Climate Crisis at the End of Our Fork”, Lappe insists the methods used in food production and distribution have a massive impact on the planet. In the article “Why Bother”, Pollan provides us reasons why people should bother to help stop global warming. There are three main causes between food production and food distribution that play a big role in global warming. Changing the way food is produced and distributed could diminish the dangerous effects of global warming. However, in order to stop global warming everyone has to assist as a group instead of individuals.

cutting down forests in Brazil, as well as setting wildfires in places like west Texas cause “carbons stored in trees” to escape. Individuals don't understand that in places like “Brazil,” deforestation causes more emissions than “all of the world's cars.” There are other forms of greenhouse gases as well; like “Methane” released from “Rice Farming, Petroleum drilling, and even cattle bleaching” (Friedman 35). Over “10 Billion” animals are raised for Factory Farms in the United states. Burning Fossil Fuels for fertilizer creates up to “41 million metric tons” of Carbon Dioxide. The Factory Farm industry contributes to air pollution by emitting Greenhouse Gases such as “Hydrogen Sulfide, Ammonia and Methane” (DoSomething Web). Factory Farms is something that can easily be changed by switching to smaller meat establishments, where the common public already expects the meat to come from.

“If we’re serious about the climate crisis, say’s Lappe, we have to talk about food.” Food processes and consumptions are being overlooked. The only thing that we do know when we shop at our local food markets is that we do not know what is exactly in the food, where it came from, and what route it took to get on to the shelf in our towns. Lappe addresses these questions within her book that sets the scene for many different products, corporations, and the effects that are taking place because of these methods that are helping the global warming crisis. The corporations are not assessing the risk and rewards of food production; they are sucking up the rewards and looking the other way. Taking responsibility is the first step to solving a problem and as you can see in the movie Cowspirarcy no one is willing to admit that food and productions are apart of the global warming event. The long view of our existence means we must take care of our habitat and build today for our children tomorrow instead of thinking about only today. To do this Lappe provides a list of seven principals of a climate friendly diet; “Reach for real food, Put plants on your plate, Don’t panic, go organic, Lean towards local, Finish your peas…the ice caps are melting, Send packaging packing, and Do it yourself

Climate change is a problem that we have been and are currently experiencing. It has caused much damage to people and the environment, by temperatures rising and natural disasters. It is a problem that world leaders need to take more seriously, and try to get more people involved to help better the environment. Who knows what it can cause in the future. Climate change is a serious threat for everyone living on earth.

Nations are judged and measured by their production and selling of goods and services. Not only has increased consumerism resulted in ecological imbalance, it is also depleting earth’s natural resources, which in turn is creating an environmental crisis. One of the biggest products being consumed is food. Rapidly growing world’s population requires increased food production. Author Anna Lappe does an excellent job expounding on the impact that food production and distribution has on the environment. Lappe (2015) argues that modern practices of food production directly contribute to air pollution and increases carbon dioxide emissions (par. 11). Crop production uses an absurd amount of land, artificial fertilizer, and harmful pesticides that seriously pollutes the environment and threatens young children and wildlife species. Author Sandra Steingraber (2015) also argues that increased consumerism has led to a high usage of harmful chemicals to produce products for consumers (par.

Climate change is one of the most important challenges of humankind in this century. The ability to adapt, mitigate and reduce carbon emissions will be decisive to preserve the world for future generations. The last IPCC report has provided more evidence regarding the rise in temperature and sea level. Apparently, additional 2°C above the pre-industrial average temperature levels is unavoidable, and it will continue at that level due the accumulation of gases in the atmosphere (Solomon 2009). Climate change will affect people all around the world in different ways, though the capacity to cope with it is different among regions and countries. The Latin America region is notably susceptible to climate change, due its geographical position, population location and its economy relying in natural resources (Vergara et. al. 2013a). The withdrawal of the coral biome, glaciers melting, jungles & forest savannization and strongest climate events are only some of the threats that will affect their inhabitants.

When you hear the words “climate change” what comes to mind? Probably weather and the changes. Many of us watch the news or use an app on our cellphones/electronic devices to keep an eye on the weather for the day, week, or even the month. But, there is actually a difference between weather and climate. Weather is actually “the changes we see and feel outside from day to day. It might rain one day and be sunny the next. Weather also changes from place to place” (Dunbar, 2014). Whereas “climate is the usual weather of a place. Climate can be different for different seasons. Different places can have different climates” (Dunbar, 2014). This paper will focus on the ins and outs of climate change, specifically focusing on what climate change

The concept of climate change has been around for quite a while. The earliest mention of climate change dates back to the 19th century. Swedish scientist, Svante Archenius was the first scientist to study the effect of CO2 on climate. (Rodhe et al 1997)

Earth’s climate can be observed as an ever changing continuum throughout history. Just in the last 650,000 years there have been seven cycles of glacial advance and retreat, the end of the last ice age occurring about 11,700 years ago. With climate change being a seemingly characteristic and even beneficial quality of Earth (the end of the ice age did mark the beginning of the modern climate era fit to sustain human civilization after all) it may be easy to disregard the significance of the current period of climate change our planet is in. However, most of the climate changes that occurred before the one beginning around 1950 were attributed to variations in the Earth’s orbit that affect the amount of solar energy received by it. The current

Did you know that Climate change is affecting people all around the world? Climate change is a very bad thing that has been going on for hundreds of years. So many things are being affected by climate change. Things that are being affected are trees, plants, animals, and even people. One reason that climate change is happening is that the earth is always in orbit so the climate is always changing. Climate change isn’t only nature, climate change is caused from humans, the sun, and animals. We are causing climate change by burning things. Scientists predicted this and they’re using models to predict climate change. Snow leopards in the Himalayas are dieing off. Asian Rhinos depend on floodplain grasslands and climate change changes the seasonal patterns the Rhinos go off of. Orang-utans are also one of the species at risk from deforestation. The ice that the Polar Bears use for homes are slowly starting to melt which means they are becoming more and more crowded.

Take a deep breath and imagine it is Sunday morning. The birds are chirping, the air is crisp with freshness, and the sun is radiating at a perfect temperature of 62 degrees. The coast is a 6-minute drive away, and this is the perfect day to take a short journey to the rocky shore and splash in the water. However, there is one problem, an action such as driving to the beach front will almost certainly contribute to the destructive effects of climate change. Due to this claim, is it then morally obligatory to not go on this Sunday morning drive in an effort to prevent greenhouse gas emissions?

"It is urgent and the time frame is critical and it has to be right now," said Vicki Arroyo, executive director of the Georgetown Climate Center at Georgetown Law. "We can 't lose another four years, much less eight years" (Neuhauser).

The flood hazard in New York City is determined by both storm surges and rising sea

A meeting discussing global warming and the ongoing climate change (and the impact CO2 emissions have on the growing problem) has been in session in Peru for the past few days. Dozens of world leaders are gathering to discuss possible changes that can be implemented to halt the increase in temperature seen around the globe. However, many prominent scientists have stated that it may be too late for these world leaders to make any significant impacts (Associated). These scientists, and many other people around the world, believe that humans have contributed significantly to global warming, and as a result mankind needs to do whatever it can to combat this ongoing crisis. Nearly 3,500 miles away from Peru, United States Senator James Inhofe is in Washington D.C., representing Oklahoma in the United States Senate. Senator Inhofe is one of the loudest preachers of the belief that global warming is not the dire threat that so many scientists make it out to be. Inhofe has claimed that it is “arrogant for people to believe human beings are able to change what He (God) is doing in the climate” (Tashman). The Senator believes that only God controls the climate and the environment, and to even think that humans are impacting the earth’s climate is misguided (Tashman). These two opposing viewpoints bring with them questions of religion, politics, human responsibility, and ultimately the fate of the planet. On one side, there are those who say that the science is so concrete, and the

Ecology is a branch of environment or natural science that has to do with how living things interact with each other in the nature and to be specific in the same environment. Ecology dates back since Aristotle and Hippocrates, it also content some of the observations of Earth science, genetics and biology. Ecologists can apply their skills to the following fields such as forestry, urban renewal, health science, and agriculture as well as climate change. Climate change relates to changes in the world 's temperature, as you know it global warming is an example of climate change, and in addition, the effect of climate related events, for example, heat waves, hurricanes, droughts, rainfalls, earthquakes, and tornadoes. This essay is about ecology and the climate, and the relationship between the two, within the context of sustainability, which is the capacity of the planet to keep up itself despite the natural occurring changes within the Indian Society and the rest of the world. (Smith, T.M., Smith, R.L. (2012)).