Marketing

Sonic added 17 new products to their menu in 2015 (5 products more than the QSR average); however, this is nearly 40% less than the new products they debuted in 2014. This sudden decrease in new product development may be due to current trends in the QSR industry where restaurants are opting to introduce new value and bundle deals, rather than developing, testing, and marketing individual “limited time only” items. Sonic specifically capitalizes on it’s “Happy Hour” business model; from 2pm to 4pm, those seeking an afternoon thirst quencher can order half price fountain drinks, tea, and slushies, as well as purchase .99 cent snacks. Sonic is able to convince customers to try their newest products during this time, often selling their newest menu additions such as boneless wings or hot dogs during this promotion. The boneless wings are available in six flavors: Garlic Parmesan, Honey Barbecue, Asian Sweet Chili, Buffalo, Island Fire, and Extreme Habanero Heat. Although another restaurant in the QSR industry also sells hotdogs as one of the larger portions of their menu (Burger King), Sonic offers consumers eleven different types of dog, ranging from the Chicago Style to the Cheesy Bacon Pretzel Dog to the Classic Corndog. Sonic can also rightfully claim that they sell more hot dogs than any other

Now let’s gets down to the burgers. Made with quality beef that is seasoned perfectly, these bad boys come stacked high with the freshest and sometimes local, when possible, ingredients. All placed on a soft fresh baked brioche bun, or wrapped in lettuce if that’s something you’re into. They have seven burgers all ranging in price from seven to nine dollars. Don’t fret, although they seem somewhat pricey, they offer discounts on sides and drinks with the purchase of a burger. They recently have started doing something for the regulars who have had all the

A feasible solution is a global optimum if there are no other feasible points with a better objective function value in the feasible region.

Throughout all of human history, mankind has searched for the ultimate food. To our enjoyment, in 1950, the world was given the answer: Whataburger. Whataburger has taken the hearts of Americans by storm by by serving classic southern style burgers, fries, and shakes. Despite it’s humble beginnings in Corpus Christi, the franchise now boasts over 750 locations and has even secured the 2016 title of “Best Burger in America”. In an effort to understand why this small burger chain became so successful evaluating this legendary business in three different aspects: price, quality, and customer service.

We all know a good beer isn't complete without a good burger, so at the Burger & Brew Fest we've partnered with the following restaurants and food trucks to bring you a wide selection of incredible local eats:

It is interesting to see how two places that serve the same type of food can be different. Both Fuddruckers and Whataburger are beloved burger joints; however, there are some notable differences between them such as their menu options and their dining areas. First, the menus. Whataburger has breakfast options; by contrast, Fuddruckers has no such options outside the Hangover, which comes with a fried egg, which is strictly served as a lunch or dinner option. Fuddruckers has more customization options in comparison to Whataburger. Fuddruckers has baked goods while Whataburger does not. However, when comparing prices, Whataburger is less expensive than Fuddruckers; Whataburger’s highest price of $7.89 being less

“The Last Hamburger Stand Since 1952” is the proud motto of one of my most favorite eateries, FATBURGER! Fatburger is a burger joint that focuses mainly on hamburgers that vary from small to large and quantities from two or three beef patties. They also offer non beef hamburgers such as chicken, veggie, and turkey. There is an array of toppings such as lettuce, tomatoes, onions, pickles, eggs, bacon, and relish to name a few. My favorite location sits right inside the casino, Wild Horse Pass. Surrounded by the sounds of slot machines, roulette tables, and music, makes eating my fatburger that much more enjoyable. The concept of “building” your burger to your liking is amusing. Here is my construction. We begin with a nice toasted

The first time I tried Smashburger I showed so much affection to it! I requested to drive to Smashburger and be capable going anytime I wanted too. In my whole life time, i’ve never taken a chance to eat something different than burgers, pizza, and much food. Then came Smashburger. The food tasted outstanding and unbelievable. Many items on the menu sounded stunning, and mouth watering. Sometimes I enjoy going for an everyday simple meal, but other times I look forward to finding food that is exquisite, fascinating, and not simple. I honestly am so amazed how much Smashburger has grown since you first opened in 2007. Smashburger is not only a great place to dine at any time but it is also a very unique quiet place to spend time with family,

Originated back from 1800's, a hamburger is basically a sliced bun consisting a patty, some cheese, and vegetables. Nowadays, the majority of consumed hamburgers come from fast food companies, which often choose to use low-quality and over-processed beef that's drenched in dietary cholesterol

Houston residents are traveling from all over the city to the Montrose area to get a taste of one of the hottest new restaurants of 2015. The Burger Joint opened its doors early November to Houston residents after renovating an old restaurant. Although gourmet burgers are their specialty, they offer hot dogs, salads, and sandwiches to appeal to the majority of customers.

Place- McDonald start this burger in 2015 and set the new menu for the people and they keep the price low as much as they can to target a single people in USA.

He is a professionally-trained cabinet maker from Montreal. Gill makes hand-made wooden jewelry, with products ranging from rings, bracelets and earrings. He sells his products mostly on Etsy. Currently, Ébéniste has direct and indirect competitors within the retail and online stores. In the next three years, Ébéniste will focus towards increasing profit and exposure in order to gain market share.

Opportunities: Strengths: Sonics financial performance has had a great growth in the economy. From 1992-2001, net sales increased annually by 27%,19%,25%,22%,21%,20%,17%,8%,and 18%. And on March 22, 2003, Sonic reported net income of $12.6 billion and revenue increased by 19%. Another opportunity is Sonic is very product differentiated. Sonic is known for its unique made-to-order menu items. Sonic continues to support menu innovations, such as its breakfast menu, Sonic Summer Nights, toaster sandwiches, extra-long cheese coneys, and frozen and fountain favorites. Hamburgers are made to order and served in aluminum foil, preserving the heat and drinks are served in Styrofoam cups to preserve the cold.

Another reason was its bids conversion ratio which was falling year by year which can be seen from following table:

“Trendy kiwi burger” is frozen burger; we developed this new product from New Zealand fresh meat which is 100% organic New Zealand product. In this project we have followed the new development