Hand Washing Is The Topic For Community Teaching Plan

To ensure effective hand washing is carried out when working with service users, giving personal care, handling/preparing food.

Hand hygiene practices are important thing to infection prevention and control practice. As health provider especially ED staff or front liner, to follow hand washing protocols is necessary in any situation. According Practice Standard (2009) four major elements to preventing practice; hand washing, protective barriers, care of equipment and health practice of nurse. Cite from Health Promotion Agency for Northern Ireland, scientists has found around 45% of infections can be prevented by washing hands regularly. MOH (2010) increasing in hand-washing compliance by

The importance of proper hand hygiene has been known for many years. “It has long been an established fact that one of the most dangerous agents in the transfer of bacteria is the human hand with its five fingers…Such being the case, pray let us teach our students to wash their hands and see to it that they

Washing your hands before and after doing individual jobs, using the correct PPE for the task you are carrying out, Gloves, Aprons etc. This can stop the spread of fluids and germs which can be carried on clothes. Simply covering your mouth when coughing and sneezing then washing your hands will stop the spread of possible infection. Many surfaces can hold germs and bacteria, so even after touching any surfaces hands should be washed or gloves worn where ever possible.

To help the prevention of infection spreading is by knowing the method of washing your hand because we carry most bacteria sue to the open air that we come in contact with. For example we use are hands to shake hands with someone holding or touching objects. When you are performing any form of hand hygiene you will need to make sure that you have washed your hand with anti-bacterial liquid soap; this is to help prevent any bacteria which we already have on our hands. In all health and social care settings an automatic liquid dispenser should be placed so that when washing hands any individual doesn’t touch or need to even sneeze any part of the liquid

A campaign called, “Clean Hands Save Lives” endorsed by the CDC in the year 2015 put an emphasis on five simple steps to avoid or reduce illnesses. The steps are the following and to be carried out in that order: wet, lather, scrub, rinse, and dry (Potter, Perry, Stockert, & Hall, pg. 458). In addition to performing hand hygiene, gloves must also be used when handling any type of specimen. The use of PPE or Personal protective equipment is important as it protects the wearer from any type of injury or infection. (PPE) Healthcare facilities disclose the type of contact precaution outside a patient’s door. For example, a label for Airborne Precautions indicate that a respiratory protection device (N95 respirator) must be worn in order to enter the room and while interacting with the patient. A room with Droplet Precautions requires the use of a mask or respirator. On the other hand, a room with Contact Precautions indicates the use of gloves and gowns, and a room with category Protective Environment requires protection with HEPA filtration, mask, gloves, and gowns (Potter et al., pg 459).

Generations of people have considered handwashing a measure of personal hygiene. In 1847, Dr. Semmelweis insisted that healthcare providers wash their hands with disinfecting agents between patients. This early hand hygiene practice resulted in a decrease in mortality rates among hospital patients (CDC, 2002). The CDC’s Healthcare Infection Control Practices Advisory Committee published the Guideline for Hand Hygiene in Health-Care Settings in 2002 that is based on hand hygiene foundations developed in generation past. In 2014, this guideline is still available online and used as a reference

The purpose of this study is to evaluate the impact of hand hygiene and how it decreases the transmission of infection throughout (Bloomfield, Aiello, Cookson, O'Boyle, & Larson, 2007). Handwashing can include alcohol based hygiene items and handwashing with soap and water. This study main focus was on North American and Europe. There is plenty of supporting rationale to backup why this study was conducted. Some of the few things this study wanted to achieve are hand hygiene is key to staying healthy and reducing infection. This needs to be followed both in the workplace and around the community to abstain from infections. Handwashing can be achieved by soap and water or hand sanitizers that removes or eliminates many microorganisms on the surface of the hand (de Oliveira Dourado, da Costa Barros, Diogo de Vasconcelos, & da Silva Santos, 2017). This can impact many individuals by using this technique to keep foreign germs off of the hands. The importance of washing hands

Hand hygiene is a general term that refers to any action of hand cleaning. This include disinfecting agent such as alcohol or soap and water. Hand Hygiene ought to be directed by healthcare professionals before seeing patients, after contact with organic liquids, before intrusive techniques, and in the wake of expelling gloves (Burns, Bradley, Weiner, 2012). The WHO offers a slight variety by suggesting five key moments when human services specialists ought to practice hand cleanliness: before patient contact, before an aseptic errand, after natural liquid presentation hazard, after patient contact, and after contact with patient environment. Intercessions included expanding sink or liquor based arrangement accessibility, instruction, and

One of the commonest modes of transmission for infection is our hands. As care assistants, our hands come into contact with many possible infectious agents such as body excretions and secretions for example blood, urine, faeces, vomit and sputum. If good hand hygiene isn’t practiced, micro-organisms will be passed from one individual to another. General cleanliness, including general, environmental, equipment and materials reduce the sources of infection within the care home.

This report and the evaluates based on healthcare design and the importance of hand hygiene to prevent from infections and infection control in the hospitals.

Guidelines for Hand Hygiene in Irish Healthcare Settings 2005: The purposes of these guidelines are to assist Healthcare facilities to improve hand hygiene which will in turn reduce the spread of infection. They have given specific guidelines as shown below as to how and when to wash your hands. These provide healthcare facilities with correct procedures for

* Hand washing is the most important method of preventing the spread of infection by contact (Ayliffe et al 1999). The Nottingham University Trust Policy on Hand Hygiene (2009) states that there are three types of hand hygiene, the first is ‘routine hand hygiene’ which involves the use of soap and water for 15 – 20 seconds or the application of alcohol hand rub until the hand are dry. The second is ‘hand disinfection’ which should be used prior to an aseptic procedure by washing with soap and water and applying alcohol hand rub afterwards. The third is ‘surgical hand washing’ which is the application of a microbial agent to the hands and wrists for two minutes. In addition to which a sterile, disposable brush may be used for the first surgical hand wash of the day although continued use will encourage colonisation of microbes. The third example is the most appropriate to any O.D.P undertaking the surgical role as it is the best way for the surgical team to eliminate transient flora and reduce resident skin flora (World Health Organization 2010). The first and second are important to any O.D.P undertaking any other role within the Operating Department as this is the best way to reduce the transient microbial flora without necessarily affecting the resident skin flora

(Nagel 22). Student nurses and volunteers should place emphasis on hand-washing before and after contact

A defensive strategy is important when trying to avoid infecting oneself with an illness lying in wait (Wisegeek.com, 2011). According to Mayo Clinic (2009), frequent handwashing is one of the best ways to avoid getting sick and spreading illness. Although it is impossible to keep hands germ-free, washing hands frequently can help limit the transfer of bacteria, viruses and other microbes.